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Pistacchio di Sicilia

In the sunny Sicily, grow slender trees with thin branches. At a closer look, you can see they bear delicious fruits: the famous Sicily pistachios.

The flavor

In the sunny Sicily, grow slender trees with thin branches. At a closer look, you can see they bear delicious fruits, the famous Sicily pistachios, and one glance is enough to understand how they gained the nickname of “green gold.” Indeed, their characteristic emerald color makes them immediately recognizable to even the amateur eye.

Another characteristic that makes Sicily pistachios unique is their taste, which gently strokes the palate and tickles the nose.

These best-in-class qualities are why Antica Gelateria del Corso® chooses this particular variety to enhance our creations, thus making every taste more delicious and unforgettable.

Nutrition Information per 100g

Energy
1022 kJ / 244 kcal
Fat
12g
of which saturates
6,5g
Carbohydrate
30g
of which sugars
26g
Fibre
0,6g
Protein
4,2g
Salt
0,18g

Ingredient list

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